Impacting Quality and Innovation in the Food Industry

You need to optimize your business processes, improve performance and minimize costs for your organization. ASQ is your best resource for professionals in the food industry.

We offer many ways to help you use quality management systems.

TRAINING
Apply time-tested, practical knowledge immediately to increase food quality and ensure food quality and safety guidelines. Join one of our classroom courses, learn at your own pace with Web-based training or train your entire staff on-site with our customizable training solutions. Whatever you choose, our experts will guide you step-by-step through the successful application of quality principles within your organization. For more information about how ASQ can assist your organization, please e-mail at ASQ Sales or contact ASQ.

PUBLICATIONS
Get the knowledge you need now from ASQ books, magazines and journals. We offer several books and articles that apply to food quality regulations and other quality topics. And all of our publications are peer-reviewed by the world’s leading quality experts.

CERTIFICATION
ASQ offers several certifications — including a HACCP certification. As a food industry professional, you know that certification is a mark of excellence. It demonstrates that you know how to assure the quality of products and how to comply with established regulations.

MEMBERSHIP & NETWORKING
Becoming a member of ASQ shows a commitment to the continuing pursuit of quality — a requirement in the food industry. ASQ connects you to the widest collection of resources on medical device excellence in the world, including access to an unparalleled network of quality professionals.